Maggie has left St Hilda’s after what’s been an inspiring few months! She’s worked with our Boundary Women’s Project in developing a series of plant-based cooking workshops inspired by the fresh produce we sell at St Hilda’s! Below is a small excerpt from her kind testimony to St Hilda’s:

“I am so thankful for my experience at St. Hilda’s. From day one of my internship, I already felt so welcome by everyone at the center and could tell that they all treated each other like family. With each coming day, St. Hilda’s has felt more and more like a family to me as well. I’m so fortunate to have worked with them and also with the wonderfully diverse community of people who come to the center. There is truly a place where everyone can feel a sense of belonging. Thank you, St. Hilda’s. I am so grateful for all of the people I have met, all of the opportunities I have been given, and all of the memories I have made. I will cherish all of these things in my heart forever. I look forward to a future where I can continue to help others and can bring the kind of passion to my work that the people of St. Hilda’s do.”



Categories: News